Tuesday, March 27, 2012

WORD OF MOUTH Neighborhood Bistro


“Let’s go out to lunch!” says one of the students, who had met at The Capitol in Salem, Oregon.  No problem, we were all hungry and did not know any place near The Capitol.

So we went to 17th and State Street to Word of Mouth.  From the outside, this looks like an older house with a small parking lot next to it.  Appearances are deceiving in this instance.

Entering the front enclosed porch, which is the waiting area, there was no room to sit and the wait can be over 30 minutes.

It was so full that there is even a cozy booth for customers to eat in the waiting area, secluded yet still has the ambience of the full experience.  Above the door on the way out is a big spoon, which states, Come Back Spoon.

Finally, your name is called and you enter the warm living room area, fireplace working with various cozy booths and tables.  The sign next to the door states, “Happiness is not a destination.  It is a way of life.” The ambience is further enhanced with large spoons, forks, and ladles of all colors with other distinctive décor from another era on the walls, where comfort foods and love go hand in hand.

There are lots of picturesque paintings from a bygone era and the wait staff is so friendly and personable that you cannot help but smile with them.  It is obvious they are happy with their job and want to make you happy.

The bar is in the middle of the dining room, which should be crowded and uncomfortable but is actually full of happy customers, munching away  at their delicious fare and smiling all the time.

Using modern technology to input the orders, the staff still upholds the homey environment.  The numerous awards the restaurant has won are not displayed in front like most restaurants but in the back near the washrooms.  Speaking of the restrooms, these are so unique, old fashioned, roomy, and clean, with lots of lotions for the ladies to use.

The food is to die for.  I had the Crème Brulee French Toast, priced at $9.95 with 2 eggs and the best bacon.  For more reviews and to see pictures of the food dishes, please visit and droll for yourself at:
Fruit Plate on the Side. This was so good!Crème Brûlée French Toast

Talking with customers, Fran stated, this is soooo good.  She heard about it in The Statesman Journal.  She did not want to talk anymore as her food had just arrived.

Need I say more?

Byron and Candy said, “We love it.  They have high quality comfort food.  It is the perfect place to eat and they wished there was one in Portland” when they go home.

Katie, a law student at Willamette University, says she comes frequently.  When I asked why do you keep coming back?  She said she came one time and dreamt about the cinnamon roll pancakes and is trying other foods, so she gets more to go for later in the day.  She said the service is fantastic and they keep track of the customer’s likes.

When I was there last week, I overheard Rachel, a wait person, ask a customer how they heard about the restaurant and the customer said a friend told her about it.  Hence the Word of Mouth is really that. 

Steve and Becky Mucha, the owners and chefs, often have customers stop by the kitchen to say hello and thanks for the food.  They, even, use homemade freezer strawberry jam made by Grandmother. 

Online menus can be found at wordofsalem.com

(503) 930-4285
140 17th Street NE  
Salem, OR 97301

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